Showing posts with label slaw. Show all posts
Showing posts with label slaw. Show all posts

Thursday, January 26, 2012

Putting the "Q" in the Queen City

Name: Queen City Q
Location: Charlotte, NC
Price: $$ - $6-$14
Hours: Mon-Sun 11am-12am

Queen City Q recently opened in Uptown Charlotte, and there was much rejoicing. At least from me. Anyone who is familiar with Charlotte knows they have been lacking in places for good BBQ. Being located at the center of both Carolina's you would think there are many BBQ joints serving the classic Carolina slow smoked pork. You would be mistaken. There are a few BBQ places but finding one where you want to pay for the q is difficult. Yes the Queen city has been lacking in the "Q" department but that is changing.

Sunday, November 13, 2011

Recipe: BBQ Egg-rolls - South meets East

I'm always trying to figure out what to do with left over BBQ. I've used it in enchiladas, fritatas and chili. I wanted to try it in something a bit different though.

A couple weeks ago my wife and I went to an Asian-American fusion restaurant where they serve bar-b-q-shi and I was inspired.

I thought pulled pork wontons would be yummy. I came up with a plan. Get some wonton wrappers, make some vinegar based slaw and thaw out some left over BBQ I had in the freezer and make some wontons. I couldn't find wonton wrappers so I used eggroll wrappers and made BBQ egg-rolls.