Friday, December 18, 2015
While I love BBQ it's not the only thing I cook. I like to try out various things and especially desserts. I like to find new things I can feed my friends and family.
This time of year I like to make and play with desserts. One dessert I make every year is biscotti, the recipe is from The Joy of Cooking pg 834 (in my edition). This year I received some 3.4oz dessert cups from Cambro to do try some things with. So once again I got to play with my food.
Making the sausage is fairly simple but takes time. and when it's done it tastes so good.